We were looking to extend the summer by heading south in the beginning of autumn. We choose to base ourselves around Etna so that we could explore the volcano and its many up-and-coming wine estates and taste the famous Bronte pistachios, visit the plains of Catania famous for their anti-oxidant rich blood oranges, spend some…
Doubling the joy of eating Sicilian marmalade
I apologise for the stereo silence for the past two weeks. I was really unlucky and had a shocking and unprecedented lack of wi-fi during my trip to Sicily and Calabria. That said, I had a really relaxing time probably because of it. I have loads of interesting dishes and sights to share with you…
